Efficiency all along the line: With the powerful vacuum packaging machines from MULTIVAC, you can design your supply chain in food service safely and efficiently.

Reliability and adherence to schedules are important factors in food service. Vacuum packaging machines from MULTIVAC support you in optimising your logistical structures in food service. Menu components or complete dishes can be prepared without stress, packaged in portions and processed as required. Evacuation extends the shelf life of your food – while helping to minimize food waste.



Add to your order now: high-quality pouches

Cost-effectiveness and efficiency are key to success. Reduce your costs with optimised handling and prolonged shelf life of your products.
Evacuation extends the shelf life of your food – while helping to minimize food waste. You can prevent unnecessary rubbish, contribute to better resource utilisation and save costs at the same time. Hygienic vacuum packs in portion sizes according to needs make planning, organization and preparation easy. Large kitchens work more efficiently and more economically; existing resources can be put to good use.